Crispy white chicken meat, coated in a curry seasoning, with a rich, Indian-inspired tomato sauce

Ingredients

CONTAINS: EGG, MILK, WHEAT.

  • BATTERED CHICKEN: WHITE CHICKEN MEAT, WATER, BLEACHED ENRICHED FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), RICE FLOUR, CORN STARCH, CONTAINS LESS THAN 2%: EGG WHITE POWDER, GARLIC POWDER, LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, MONOCALCIUM PHOSPHATE), MALTED BARLEY FLOUR, ONION POWDER, PAPRIKA, POTATO STARCH, SALT, SODIUM PHOSPHATE, SPICES, SUGAR, TURMERIC, WHEAT STARCH.
  • SAUCE: WATER, TOMATO PUREE, ONION, VINEGAR, MODIFIED CORN STARCH, GARLIC, 2% OR LESS SALT, GINGER, SPICES, LEMON JUICE CONCENTRATE, CREAM, DEHYDRATED GARLIC, NONFAT DRY MILK, XANTHAN GUM, TURMERIC, ASCORBIC ACID, NATURAL FLAVOR, EXTRACTIVES OF PAPRIKA (COLOR).
  • CONTAINS: EGG, MILK, WHEAT.

**Internal temperature should be 165°F for at least 15 seconds. These instructions are guidelines only since individual cooking equipment varies in temperature. Caution as content will be hot.

Air Fry (Preferred method)
12 minutes
  1. Preheat air fryer to 400°F.
  2. Place SAUCE pouch in a bowl of hot water until heated thoroughly.
  3. Open bag of frozen chicken and place into air fryer. Heat for 10-12 minutes or until hot**, shaking or turning halfway through.
  4. Place chicken in serving bowl and stir in heated SAUCE with chicken.
Oven
15 minutes
  1. Preheat oven to 400°F.
  2. Place SAUCE pouch in a bowl of hot water until heated thoroughly.
  3. Open bag of frozen chicken and empty into an oven-safe container. Heat for 12-15 minutes until hot**, shaking or turning halfway through.
  4. Stir in heated SAUCE with chicken.
Microwave
5 minutes
  1. Place SAUCE pouch in a bowl of hot water until heated thoroughly.
  2. Open bag of frozen chicken and empty into a microwave safe container. Heat on HIGH uncovered for 3 minutes.
  3. Open SAUCE pouch, stir into chicken to combine and heat for an additional 2 minutes or until hot**.
NOTE: MICROWAVE OPERATING AT 1200 WATTS. ADJUST COOK TIMES TO INDIVIDUAL MICROWAVE. RESULTS MAY VARY.

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