Seasoned pork, carrots, fire roasted red bell peppers and shiitake mushrooms with a savory sauce over noodles.

Ingredients

CONTAINS: FISH (ANCHOVIES), SHELLFISH (OYSTER), SOY, WHEAT.

Noodles
Pork
Red Bell Peppers
Carrots
Soy Sauce
Garlic
Onions
Black Pepper
  • COOKED NOODLES (SEMOLINA [WHEAT], WATER, TOASTED SESAME OIL), SAUCE (WATER, SOY SAUCE [WATER, WHEAT, SOYBEANS, SALT, ALCOHOL, VINEGAR, LACTIC ACID], OYSTER FLAVORED SAUCE [WATER, SUGAR, SALT, OYSTER EXTRACTIVES {OYSTER, WATER, SALT}, CORN STARCH], WORCESTERSHIRE SAUCE [DISTILLED WHITE VINEGAR, MOLASSES, SUGAR, WATER, SALT, ONIONS, ANCHOVIES, GARLIC, CLOVES, TAMARIND EXTRACT, NATURAL FLAVORINGS, CHILI PEPPER EXTRACT], TOMATO PASTE, CANE SUGAR, HOISIN SAUCE [SUGAR, WATER, SALT, SWEET POTATO POWDER, RICE VINEGAR, CONTAINS LESS THAN 2% OF SOYBEANS, CORN STARCH, SESAME PASTE, SPICES, WHEAT FLOUR, DEHYDRATED GARLIC, CHILI PEPPERS], CORN STARCH, GINGER PUREE [GINGER, WATER], BLACK PEPPER, CRUSHED RED PEPPER)
  • COOKED GROUND PORK
  • CARROTS
  • ROASTED RED BELL PEPPERS
  • SHIITAKE MUSHROOMS
  • KALE

*Internal temperature should be 165°F.

Microwave (Preferred method)
4 minutes 30 seconds
  1. Peel back corner of film.
  2. Place in microwave and heat on high for 3 minutes and 30 seconds or until temperature reaches 165 F.
  3. Carefully remove film – CAUTION as contents will be hot.
  4. Let rest 1 minute – stir and enjoy.